ICAR-Central Plantation Crops Research Institute
भाकृअनुप - केंद्रीय रोपण फसल अनुसंधान संस्थान
OPAC (Online Public Access Catalog)


  

Recommended international standards for cooked cured ham and for cooked cured pork shoulder

Recommended international standards for cooked cured ham and for cooked cured pork shoulder - Rome FAO / WHO 1978 - 13p. - CAC / RS 96/97-1978 .

Joint FAO / WHO Food Standards Programme / Codex Alimentarius Commission

S 641.6:637.525(100)(083.7) L8

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