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Applications of fluidization to food processing By P.G. Smith

By: Material type: TextTextPublication details: New Delhi Wiley India 2014Description: 244pSubject(s):
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books CPCRI Kasaragod 664.002 Q4 (Browse shelf(Opens below)) Available 7192
Total holds: 0

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