Text| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
Gratis Books
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CPCRI Kasaragod | S 664.16(100)(083.7) L9 (Browse shelf(Opens below)) | Available | G642 |
Total holds: 0
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| S 664.037:664.9(100) 1978 (083.7) L8 Recommended international standard for quick frozen lobsters | S 664.037:664.953(100) 1978 (083.7) L8 Recommended international standard for quick frozen fillets of hake. | S 664.1:543.08(083.7) L6 FAO/WHO Codex alimentarius methods of analysis for sugars. | S 664.16(100)(083.7) L9 Recommended international Standard for fructose. | S 664.31(083.7) L0 Recommended international general standard for edible fats and oils. | S 664.31(083.7) L0 FAO/WHO Codex alimentarius methods of analysis for edible fats and oils. | S 664.315(100)(083.7) M0 Recommended international standard for margarine. |
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