Developments in food analysis techniques,1-3.
Material type:
TextSeries: Development SeriesPublication details: London Applied Science 1984Description: 3v(x,217p.)Subject(s): DDC classification: - 664.543(082.2) L8.1-3
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
Books
|
CPCRI Kasaragod | 664.543(082.2) L8.1-3 (Browse shelf(Opens below)) | Available | 4234 |
Total holds: 0
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