Edible horticultural crops; a compendium of information on fruit, vegetable, spice and nut spices.

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Material type: Text

TextPublication details: New York Academic 1981Description: 4ptsSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	CPCRI Kasaragod	631:635+633.82/.84 M2 (Browse shelf(Opens below))	Available		3174

Total holds: 0

Previous		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	631:631.45 R21 Conservation Agriculture and Soil Health Management- Long-term experiences in rainfed agriculture	631+634.0 M4 Issues in agriculture and forestry.	631/635 J8 Plant exploration, collection and introduction.	631:635+633.82/.84 M2 Edible horticultural crops; a compendium of information on fruit, vegetable, spice and nut spices.	631:658.1 M0 Agricultural finance: an introduction to micro and macro concepts	631.67' 2(100) L6 Irrigation in the world; comparative developments.	631.67' 62 L3 Irrigation, drainage and salinity; an international source book.	Next

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ICAR-Central Plantation Crops Research Institute
भाकृअनुप - केंद्रीय रोपण फसल अनुसंधान संस्थान
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