ICAR-Central Plantation Crops Research Institute
भाकृअनुप - केंद्रीय रोपण फसल अनुसंधान संस्थान
OPAC (Online Public Access Catalog)

Image from Google Jackets

Image from OpenLibrary

Normal view MARC view ISBD view

Using field-effect transistors

By:

Sharma, M.C

Material type: Text

Text

TextPublication details: Delhi Business Promotion Publications 1977Description: 55pSubject(s):

DDC classification:

621.382.2.004.14 L7

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	CPCRI Kasaragod	621.382.2.004.14 L7 (Browse shelf(Opens below))	Available		2874

Total holds: 0

There are no comments on this title.

to post a comment.

Previous

Back to results

Next

41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60

41 Corn; culture, processing, products; major feed and food crops in agriculture and food series.
by Inglett, G.E., ed.
42 Drying cereal grains
by Brooker, Donald B.
43 Engineering models for agricultural production/
by Hunt, Donnel R.
44 Flavour technology; profiles, products, applications.
by Heath, Henry B.
45 Food and Beverage mycology
by Beuchat, Lany R.
46 Food dehydration.
by Van Arsdel, Wallace B., ed.
47 Food dehydration.
by Van Arsdel, Wallace B., ed.
48 Fundamentals of entomology and plant pathology
by Pyenson, Louis L.
49 Handling, transportation and storage of fruits and vegetables
by Ryall, A.Lloyd.
50 Handling, transportation and storage of fruits and vegetables
by Ryall, Lloyd A.
51 Horticultural reviews
by Janick, Jules, ed.
52 Horticultural reviews
by Janick, Jules, ed.
53 Horticultural reviews
by Janick, Jules, ed.
54 Laboratory manual for entomology and plant pathology
by Pyenson, Louis L.
55 Peanuts; production processing products.
by Woodroof, Jasper Guy.
56 Physioengineering principles
by Merva, George E.
57 Plant physiology in relation to horticulture
by Bleasdale, J.K.A.
58 Post harvest biology and handling of fruits and vegetables
by Symposium on Post Harvest Biology and Handling of Fruits and Vegetables, 3rd, Florida.
59 Post harvest physiology handling and utilization of subtropical fruits and vegetables.
by Pantastico, B., ed.
60 Potatoes; production, storing, processing
by Smith, Ora.

Close

Share

Hosted and Supported by focuz infotech