00601nam a22001697a 4500 0 0 udc 0 0 KSD KSD 2019-03-13 4 664.8(021) Q6 7212 2024-04-16 10:18:52 2024-04-08 2019-03-13 BK 105468 105468 OSt 20190313102020.0 190313b xxu||||| |||| 00| 0 eng d Varzakas, Theodoros,ed. Handbook of food processing;food preservation Edited byTheodoras Varzakas and Constantina Tzia Boca Raton Taylor & Francis/CRC Press 2016 719p Contemporary Food Engineering Series Food science, Food preservation, Food processing, Food contaminants, Food additives Tzia, Constabtina,jt.ed BK