00679nam a22001577a 4500 0 0 udc 0 0 KSD KSD 2019-05-14 0 PR G4361 2019-05-14 00:00:00 2019-05-14 GRBK 105489 105489 OSt 20190514140529.0 190514b xxu||||| |||| 00| 0 eng d Kavyajyothi, K.T Effect of conventional pasteurization on shelf life extension of Kalparasa;project report By Kavyajyothi, K.T Moodbidri Alva's Educational Foundation 2019 43p. A project report submitted to Alva's college Moodbidri, in partial fulfillment of the requirement of the degree in Master of Science in Food Science and Nutrition Food science; Food technology; Neera-shelf life; Pasteurization GRBK