Chemistry of spices - Parthasararthy, V.A.,ed (UK CABI, 2008)
Keywords: Chempakam, B.,jt.ed; Edited V.A. Parthasararthy, B. Chempakam and T. John Zachariah; Zachariah, John T.,jt.ed; Spice,Black Pepper,Small Cardamom,Large Cardamom,Ginger,Turmeric,Cinnamon,cassia,Clove,Nutmeg,mace,Coriander,Cumin,fennel,Fenugreek,Paprika,Chilli,Vanilla,Ajowan,Star Anise,Garcinia,Tamarind,Parsley,Celery,Curry Leaf,Bay Leaf,Sp