TY  - BOOK
AU  - Joint FAO / WHO Food Standards Programme / Codex Alimentarius Commission
TI  - FAO/WHO Codex Alimentarius methods of analysis for quick-frozen fruits and vegetables forst series
T2  - CAC / RM 54-1974
U1  - S 664.8.035(083.7) L6 
PY  - 1976///
CY  - Rome
PB  - FAO of UN / WHO
KW  - Standards,Specifications,Frozen fruits,Frozen vegetables
ER  -