TY  - BOOK
AU  - Food and Agriculture Organisation (Rome)
TI  - Whole someness of irradiated food; report of the joint FAO/WHO/IAEA expert committee
T2  - FAO Food and Nutrition Series; no.6
U1  - S 664.8.039.5:543.42(100) 1976.8.31/9.7 (082.2) L7 
PY  - 1977///
CY  - Rome
PB  - FAO
KW  - Food, effect of radiation on-analysis
ER  -