ICAR-Central Plantation Crops Research Institute
भाकृअनुप - केंद्रीय रोपण फसल अनुसंधान संस्थान
OPAC (Online Public Access Catalog)

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	1.	No cover image available No cover image available No cover image available Spices and Condiments by "Pruthi, J.S." Material type: Text; Format: print ; Literary form: Not fiction Publication details: 1976 NBT New Delhi Availability: Items available for loan: CPCRI Vittal (1)Call number: 633.82:641.88 L6. Place hold Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available No cover image available Major spices of India;crop management and post-harvest technology by Pruthi, J.S Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ICAR 1993 Availability: Items available for loan: CPCRI Kasaragod (1)Call number: 633.82/84 N3. Place hold Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available No cover image available Spices and condiments by Pruthi, J.S Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi National Book Trust 1976 Availability: Items available for loan: CPCRI Kasaragod (1)Call number: 633.82/.84 L6. Place hold Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available No cover image available Preservation of fresh green pepper by canning,bottling and other methods by PRUTHI,J.S Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for reference: CPCRI Kasaragod: Not for loan (1). Log in to add tags Add to cart (remove)
	5.	No cover image available No cover image available No cover image available Chemistry, microbiology & technology of curry powders by Pruthi, J.S Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for reference: CPCRI Vittal: Not for loan (1). Log in to add tags Add to cart (remove)

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