Increasing food production, through education,research and extension
Material type:
TextSeries: FFHC Basic Study; no.9Publication details: Rome FAO 1963Description: 77pSubject(s): DDC classification: - 374.14:631 K5
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
Books
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CPCRI Kasaragod | 374.14:631 K5 (Browse shelf(Opens below)) | Available | 3080 |
Total holds: 0
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