000 00316nam a2200121Ia 4500
008 140113s9999 xx 000 0 und d
082 _a64.31:543 L0
100 _aFAO
245 _aFAO/WHO codex Alimentarius methods of analysis for edible fats and oils
260 _a1970
_bFAO
_cRome
300 _a20
942 _cBK
999 _c58277
_d58277