| 000 | 00531nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 140224s9999 xx 000 0 und d | ||
| 082 | _aS 641.1:664.8(100) 1960.12.12/19 (082.2) K1 | ||
| 100 | _aJoint FAO/WHO Expert Committee on Food Additives, 5th, Geneva, Dec.12-19, 1960. | ||
| 245 | _aEvaluation of the Carconogenic hazards on food additives; report. | ||
| 260 |
_aRome _bFAO _c1961 |
||
| 300 | _a33p. | ||
| 490 | _aFAO Nutrition Meetings Report Series; no.29 | ||
| 650 | _aFood additives-Evaluation-Congresses | ||
| 942 | _cBK | ||
| 999 |
_c92901 _d92901 |
||