Seventy five years of research in processing and product development in plantation crops -coconut, arecanut and cocoa

dc.contributor.authorHebbar, K.B.
dc.contributor.authorPandiselvam, R.
dc.contributor.authorShameena Beegum
dc.contributor.authorRamesh, S.V.
dc.contributor.authorManikantan, M.R.
dc.contributor.authorMathew, A.C.
dc.date.accessioned2023-01-25T04:59:39Z
dc.date.available2023-01-25T04:59:39Z
dc.date.issued2022
dc.identifier.citationInternational Journal of Innovative Horticulture. II (1): 103-119, 2022en_US
dc.identifier.urihttp://hdl.handle.net/123456789/8687
dc.language.isoenen_US
dc.subjectvalue additionen_US
dc.subjectplantation cropsen_US
dc.subjectfood processingen_US
dc.subjectmachineriesen_US
dc.subjectindustrial usesen_US
dc.titleSeventy five years of research in processing and product development in plantation crops -coconut, arecanut and cocoaen_US
dc.typeArticleen_US

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