Development of diagnostic assays for rapid and sensitive detection of Phytophthora infecting major spices and plantation crops

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dc.contributor.authorPandian, R.T.P.
dc.contributor.authorBhat, A. I
dc.contributor.authorBiju, C.N.
dc.contributor.authorSasi, S.
dc.date.accessioned2021-04-22T07:30:40Z
dc.date.available2021-04-22T07:30:40Z
dc.date.issued2018
dc.identifier.citationJournal of Spices and Aromatic Crops Vol. 27 (2) : 119–130 (2018)en_US
dc.identifier.urihttp://hdl.handle.net/123456789/8249
dc.language.isoenen_US
dc.subjectblack pepperen_US
dc.subjectloop-mediated isothermal amplificationen_US
dc.subjectphytophthoraen_US
dc.subjectpolymerase chain reactionen_US
dc.subjectreal-time LAMPen_US
dc.subjectreal-time PCRen_US
dc.titleDevelopment of diagnostic assays for rapid and sensitive detection of Phytophthora infecting major spices and plantation cropsen_US
dc.typeArticleen_US

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