Effect of spacing and pruning regimes on photosynthetic characteristics and yiled of cocoa in mixed cropping with arecanut
| dc.contributor.author | Balasimha, D. | |
| dc.date.accessioned | 2014-06-12T06:35:20Z | |
| dc.date.available | 2014-06-12T06:35:20Z | |
| dc.date.issued | 2009-04 | |
| dc.identifier.citation | Journal of Plantation Crops, 2009, 37(1):9-14 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/2816 | |
| dc.language.iso | en | en_US |
| dc.publisher | Indian Society for Plantation Crops | en_US |
| dc.subject | chlorophyll fluorescence | en_US |
| dc.subject | photosynthesis | en_US |
| dc.subject | pruning | en_US |
| dc.subject | Theobroma cacao L. | en_US |
| dc.subject | yield | en_US |
| dc.title | Effect of spacing and pruning regimes on photosynthetic characteristics and yiled of cocoa in mixed cropping with arecanut | en_US |
| dc.type | Article | en_US |