Polyphenol Content in Coconut Roots in Relation to (Root Wilt) Disease

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Date

1974

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Abstract

Coconut palms in the diseased tract contained less total phenols in the roots as compared to the palms of healthy tract. The N.C.P- variety, which is more resistant than W.C.T., had a low concentration of phenols.

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Citation

J.Plantn.Crops 1974 v-1 suppl. p-99-101

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