Changes in leaf carbohydrates in relation to commencement of flowering in coconut palm

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Date

1979

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Abstract

Changes in leaf carbohydrates were monitored in a group of young palms for a duration of three years during which period six of them commenced flowering. The changes in cafbohydrate fractions, as influenced by the environmental factors, in the palms that commenced flower­ing, during the period under study are discussed.

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Keywords

leaf carbohydrates, flowering, coconut

Citation

Procc.PLACROSYM 1.RRII Kot.-pp321-330

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