The Influence of Drip Irrigation and Fertilizer Levels on Yield and Photosynthetic Characteristics of Cocoa in Mixed Cropping System with Arecanut

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dc.contributor.authorAbdul Haris, A.
dc.contributor.authorBalasimha, D.
dc.contributor.authorSujatha, S.
dc.contributor.authorRavi Bhat
dc.contributor.authorAbdul Khader, K.B.
dc.date.accessioned2014-06-26T10:10:21Z
dc.date.available2014-06-26T10:10:21Z
dc.date.issued2007-02
dc.description.abstractA study was carried out to determine the influence of drip irrigation and fertilizer levels on the bean yield and photosynthetic characteristics of cocoa mixed cropped in arecanut. The trial was laid out in a split plot design with three irrigation levels as main plot and four fertilizer levels as sub-plot treatments. Four year data after yield stabilization revealed that drip irrigation @ 20 litres of water per tree per day and a fertilizer dose of 100 g N:40 g P2O5: 140 g K2O per tree per year would be optimum for cocoa. This was also supported by better photosynthetic characteristics.en_US
dc.identifier.citationJ.Plantn.Crops 1999 v-27 i-2 p-131-135en_US
dc.identifier.urihttp://hdl.handle.net/123456789/3358
dc.language.isoenen_US
dc.subjectDrip irrigationen_US
dc.subjectFertilizer levelsen_US
dc.subjectCocoaen_US
dc.subjectMixed cropping and Photosynthesisen_US
dc.titleThe Influence of Drip Irrigation and Fertilizer Levels on Yield and Photosynthetic Characteristics of Cocoa in Mixed Cropping System with Arecanuten_US
dc.typeArticleen_US

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