Microbial inactivation and cytotoxicity evaluation of UV irradiated coconut water in a novel continuous flow spiral reactor

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dc.contributor.authorManreet Singh Bhullar
dc.contributor.authorAnkit Patras
dc.contributor.authorAgnes Kilanzo-Nthenge
dc.contributor.authorBharat Pokharel
dc.contributor.authorSudheer Kumar Yannam
dc.date.accessioned2021-04-30T06:53:06Z
dc.date.available2021-04-30T06:53:06Z
dc.date.issued2018
dc.identifier.citationFood Research International 103 (2018) 59–67en_US
dc.identifier.urihttp://hdl.handle.net/123456789/8284
dc.language.isoenen_US
dc.subjectUV-C irradiationen_US
dc.subjectContinuous-flow UV reactoren_US
dc.subjectBio-dosimetryen_US
dc.subjectMicrobial inactivationen_US
dc.subjectBacteriophageen_US
dc.subjectInactivation kineticsen_US
dc.titleMicrobial inactivation and cytotoxicity evaluation of UV irradiated coconut water in a novel continuous flow spiral reactoren_US
dc.typeArticleen_US

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