Antiviral Potential of Coconut (Cocos nucifera L.) Oil and COVID-19
dc.contributor.author | Ramesh, S.V. | |
dc.contributor.author | Pandiselvam, R. | |
dc.contributor.author | Hebbar, K.B. | |
dc.contributor.author | Manikantan, M.R. | |
dc.contributor.author | Shameena Beegum | |
dc.contributor.author | Shelly Praveen | |
dc.contributor.author | N.U. Sruthi | |
dc.date.accessioned | 2021-12-28T06:01:09Z | |
dc.date.available | 2021-12-28T06:01:09Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | Corona viruses, 2021, 2, 405-410 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/8536 | |
dc.language.iso | en | en_US |
dc.subject | Antiviral therapy | en_US |
dc.subject | immune-modulation | en_US |
dc.subject | medium-chain fatty acids | en_US |
dc.subject | lauric acid | en_US |
dc.subject | SARS-CoV-2 | en_US |
dc.subject | Cocos nucifera L | en_US |
dc.title | Antiviral Potential of Coconut (Cocos nucifera L.) Oil and COVID-19 | en_US |
dc.type | Article | en_US |