Carbohydrate metabolism in arecanut (Areca catechu L.) leaves affected by yellow leaf disease

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dc.contributor.authorYadava, R.B.R.
dc.contributor.authorRadhakrishnan Nair, R.
dc.contributor.authorMathai, C.K.
dc.date.accessioned2014-05-29T04:27:08Z
dc.date.available2014-05-29T04:27:08Z
dc.date.issued2007-02-08
dc.description.abstractThe reducing, non-reducing, tota! sugars and starchcontents of yellow leaf desease affected and healthy tissues of arecanut {Areca catechu L.) were analysed at bimonthly intervals for a year The carbohydrate content in infected leaves remain higher than in healthy tissues. The trend or shift ip the metabolic activities by increasing accumulation of sugars in the disease-affected palms are discussed in the light of sink capacity and carbohydrate distribution.en_US
dc.identifier.citationJ.Plantn.Crops 1974 v-1 suppl. p-81en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1989
dc.language.isoenen_US
dc.subjectcarbohydrate metabolism
dc.subjectmetabolism
dc.subjectyellow leaf disease
dc.subjectarecanut
dc.titleCarbohydrate metabolism in arecanut (Areca catechu L.) leaves affected by yellow leaf diseaseen_US
dc.typeArticleen_US

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