Effect of elevated CO2, high temperature, and water deficit on growth, photosynthesis, and whole plant water use efficiency of cocoa (Theobroma cacao L.)

Abstract

Description

Keywords

Climatechange, Cocoa, Elevatedcarbondioxide, Elevatedtemperature, .Waterdeficit, Interactioneffects

Citation

International Journal of Biometeorology (2020) 64:47–57