A comparative study on antioxidant activity and biochemical profile of exotic cocoa (Theobroma cacao L.) clones
dc.contributor.author | Senthil Amudhan, M. | |
dc.contributor.author | Elain Apshara, S. | |
dc.date.accessioned | 2016-02-10T10:02:25Z | |
dc.date.available | 2016-02-10T10:02:25Z | |
dc.date.issued | 2015-12 | |
dc.identifier.citation | Journal of Plantation Crops, 2015, 43(3): 231-235 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/6486 | |
dc.language.iso | en | en_US |
dc.subject | Antioxidant | en_US |
dc.subject | cocoa | en_US |
dc.subject | PCA | en_US |
dc.subject | polyphenol | en_US |
dc.title | A comparative study on antioxidant activity and biochemical profile of exotic cocoa (Theobroma cacao L.) clones | en_US |
dc.type | Article | en_US |