Vistas of biotechnology for Palms, Cocoa and Cashew
| dc.contributor.author | Nair, M.K. | |
| dc.contributor.author | Anitha Karun | |
| dc.date.accessioned | 2014-08-20T08:45:42Z | |
| dc.date.available | 2014-08-20T08:45:42Z | |
| dc.date.issued | 1994 | |
| dc.description.abstract | Tissue culture of woody perennials including palms, cocoa and cashew are not commercially successful so far. Research programmes of different laboratories around the world however provide some hope for a breakthrough in these crops. | en_US |
| dc.identifier.citation | Indian Hort. 1994 v-39 i-3 p-36-39 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/4884 | |
| dc.language.iso | en | en_US |
| dc.title | Vistas of biotechnology for Palms, Cocoa and Cashew | en_US |
| dc.type | Article | en_US |
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