Distribution and activity of phosphate solubilising microorganisms in the rhizosphere of coconut and cacao under mixed cropping

dc.contributor.authorNair, S.K.
dc.contributor.authorSubba Rao, N.S.
dc.date.accessioned2014-06-09T08:47:09Z
dc.date.available2014-06-09T08:47:09Z
dc.date.issued2007-02-08
dc.description.abstractTwo efficient phosphate solubilising microorganisms, Pseudomonas sp. and Aspergillus niger, were isolated from the rhizosphere of coconut and cacao. They were capable of solubilising 49.0 % and 49.7 % inorganic phosphate. The incidence of phosphate solubilising microorganisms and available phosphorus in different rhizosphere soils were directly related.en_US
dc.identifier.citationJ.Plantn.Crops 1977 v-5 i-2 p-67-70en_US
dc.identifier.urihttp://hdl.handle.net/123456789/2597
dc.language.isoenen_US
dc.titleDistribution and activity of phosphate solubilising microorganisms in the rhizosphere of coconut and cacao under mixed croppingen_US
dc.typeArticleen_US

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