Studies on the physico-chemical composition of tender coconut water during development in selected varieties

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dc.contributor.authorChattopadhyay, N.
dc.contributor.authorSamanta, M.K.
dc.contributor.authorHore, J.K.
dc.contributor.authorAlam, K.
dc.date.accessioned2014-05-20T06:03:47Z
dc.date.available2014-05-20T06:03:47Z
dc.date.issued2009-04
dc.identifier.citationJournal of Plantation Crops, 2009, 37(1):39-44en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1487
dc.language.isoenen_US
dc.publisherIndian Society for Plantation Cropsen_US
dc.subjectnitrogenen_US
dc.subjectphosphorusen_US
dc.subjectpotassiumen_US
dc.subjectreducing sugaren_US
dc.subjecttender coconut wateren_US
dc.titleStudies on the physico-chemical composition of tender coconut water during development in selected varietiesen_US
dc.typeArticleen_US

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