Cacao agriculture landscape in southeastern Bahia: challenges and opportunities for animal diversity conservation in the xxith century

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dc.contributor.authorJacques H.C. Delabie
dc.contributor.authorAntonio J.S. Argolo
dc.contributor.authorBenoit Jahyny
dc.contributor.authorCamila R. Cassano
dc.contributor.authorCarlos Jared
dc.contributor.authorClea S.F. Mariano
dc.contributor.authorDeborah M. de Faria
dc.contributor.authorGoetz Schroth
dc.contributor.authorLeonardo C. Oliveira
dc.contributor.authorLucio C. Bede
dc.contributor.authorRaquel T. Moura
dc.contributor.authorSebastien Lacau
dc.contributor.authorWesley D. da Rocha
dc.date.accessioned2014-04-04T08:50:19Z
dc.date.available2014-04-04T08:50:19Z
dc.date.issued2011-12
dc.identifier.citationAgrotropica May-Dec.2011 vol.23(2&3) pp.107-114en_US
dc.identifier.urihttp://hdl.handle.net/123456789/220
dc.language.isoenen_US
dc.subjectTheobroma cacaoen_US
dc.subject"cabruca"en_US
dc.subjectMolluscaen_US
dc.subjectOnychophoraen_US
dc.subjectArthropodaen_US
dc.subjectAmphibiaen_US
dc.subjectSerpentesen_US
dc.subjectMammaliaen_US
dc.subjectcocoa
dc.titleCacao agriculture landscape in southeastern Bahia: challenges and opportunities for animal diversity conservation in the xxith centuryen_US
dc.typeArticleen_US

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