Abundant Class III acidic chitinase homologue in tamarind (Tamarindus indica) seed serves as the major storage protein
dc.contributor.author | Devavratha H. Rao | |
dc.contributor.author | Lalitha R. Gowda | |
dc.date.accessioned | 2014-04-25T10:42:28Z | |
dc.date.available | 2014-04-25T10:42:28Z | |
dc.date.issued | 2008-02 | |
dc.identifier.citation | J. Agric. Food Chem. 2008, 56, 2175-2182 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/581 | |
dc.language.iso | en | en_US |
dc.subject | tamarinin | en_US |
dc.subject | germination | en_US |
dc.subject | kunitz-type trypsin inhibitor | en_US |
dc.subject | kernel protein | en_US |
dc.subject | chitin bead affinity chromatography | en_US |
dc.subject | densitometry | en_US |
dc.title | Abundant Class III acidic chitinase homologue in tamarind (Tamarindus indica) seed serves as the major storage protein | en_US |
dc.type | Article | en_US |