Frosty Pod Rot, disease that affects the cocoa (Theobroma cacao) crops in Colombia

dc.contributor.authorGabriel Cubillos
dc.date.accessioned2017-05-08T05:37:47Z
dc.date.available2017-05-08T05:37:47Z
dc.date.issued2017
dc.identifier.citationCrop Protection 96 (2017) 77-82en_US
dc.identifier.urihttp://hdl.handle.net/123456789/6969
dc.language.isoenen_US
dc.subjectFrosty Pod Roten_US
dc.subjectSymptomsen_US
dc.subjectLife cycleen_US
dc.subjectEpidemiologyen_US
dc.subjectIncidenceen_US
dc.subjectLossesen_US
dc.subjectCultural controlen_US
dc.titleFrosty Pod Rot, disease that affects the cocoa (Theobroma cacao) crops in Colombiaen_US
dc.typeArticleen_US

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