Microbial activity in different soil conditions and farming systems of cacao tree

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dc.contributor.authorRejane Mendes dos Anjos
dc.contributor.authorQuintino Reis de Araujo
dc.contributor.authorSergio Jose Ribeiro de Oliveira
dc.contributor.authorEduardo Gross
dc.date.accessioned2019-07-02T09:08:17Z
dc.date.available2019-07-02T09:08:17Z
dc.date.issued2017
dc.identifier.citationAgrotropica 29(3): 203 -212. 2017en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7529
dc.language.isootheren_US
dc.subjectsoil biologyen_US
dc.subjectCO^2 evolutionen_US
dc.subjectedaphic microorganismsen_US
dc.subjectcacao cabrucaen_US
dc.titleMicrobial activity in different soil conditions and farming systems of cacao treeen_US
dc.typeArticleen_US

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