Genetic diversity of cacao based on polymorphism of homologues of resistance genes
dc.contributor.author | Brena Farias Santos | |
dc.contributor.author | Francisca Feitosa Jucá Santos | |
dc.contributor.author | Hellen Lazaro Melo | |
dc.contributor.author | Uilson Vanderlei Lopes | |
dc.contributor.author | Karina Peres Gramacho | |
dc.contributor.author | José Luís Pires | |
dc.contributor.author | e Dário Ahnert | |
dc.date.accessioned | 2019-07-03T05:42:35Z | |
dc.date.available | 2019-07-03T05:42:35Z | |
dc.date.issued | 2018 | |
dc.identifier.citation | Agrotropica 30(2): 93 -100. 2018 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/7531 | |
dc.language.iso | other | en_US |
dc.subject | SSCP | en_US |
dc.subject | theobroma cacao L | en_US |
dc.subject | vassoura-de-bruxa | en_US |
dc.title | Genetic diversity of cacao based on polymorphism of homologues of resistance genes | en_US |
dc.type | Article | en_US |
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