Development of diagnostic assays for rapid and sensitive detection of Phytophthora infecting major spices and plantation crops
dc.contributor.author | Pandian, R.T.P. | |
dc.contributor.author | Bhat, A.I. | |
dc.contributor.author | Biju, C.N. | |
dc.contributor.author | Sasi, S. | |
dc.date.accessioned | 2020-09-24T06:15:10Z | |
dc.date.available | 2020-09-24T06:15:10Z | |
dc.date.issued | 2018 | |
dc.identifier.citation | Journal of Spices and Aromatic Crops Vol. 27 (2) : 119–130 (2018) | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/7933 | |
dc.language.iso | en | en_US |
dc.subject | black pepper | en_US |
dc.subject | loop-mediated isothermal amplification | en_US |
dc.subject | phytophthora | en_US |
dc.subject | polymerase chain reaction | en_US |
dc.subject | real-time LAMP | en_US |
dc.subject | , real-time PCR | en_US |
dc.title | Development of diagnostic assays for rapid and sensitive detection of Phytophthora infecting major spices and plantation crops | en_US |
dc.type | Article | en_US |