Isolation, selection and characterization of beneficial rhizobacteria from pea, lentil and chickpea grown in western Canada

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dc.contributor.authorRossell K. Hynes
dc.contributor.authorGrant C.Y. Leung
dc.contributor.authorDanielle L.M. Hirkala
dc.contributor.authorLouise M. Nelson
dc.date.accessioned2014-09-03T04:42:42Z
dc.date.available2014-09-03T04:42:42Z
dc.date.issued2008-03
dc.identifier.citationCan. J. Microbiol. 54:248-258 (2008)en_US
dc.identifier.urihttp://hdl.handle.net/123456789/5300
dc.language.isoenen_US
dc.subjectrhizosphereen_US
dc.subjectbacteriaen_US
dc.subjectplant growth promotionen_US
dc.subjectPseudomonadaceaeen_US
dc.subjectEnterobacteriaceaeen_US
dc.titleIsolation, selection and characterization of beneficial rhizobacteria from pea, lentil and chickpea grown in western Canadaen_US
dc.typeArticleen_US

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