Microbial inactivation and cytotoxicity evaluation of UV irradiated coconut water in a novel continuous flow spiral reactor
dc.contributor.author | Manreet Singh Bhullara | |
dc.contributor.author | Ankit Patras | |
dc.contributor.author | Agnes Kilanzo-Nthenge | |
dc.contributor.author | Bharat Pokharel | |
dc.contributor.author | Sudheer Kumar Yannam | |
dc.contributor.author | Kanyasiri Rakariyatham | |
dc.contributor.author | Che Pan | |
dc.contributor.author | Hang Xiao | |
dc.contributor.author | Michael Sasges | |
dc.date.accessioned | 2019-05-15T04:54:12Z | |
dc.date.available | 2019-05-15T04:54:12Z | |
dc.date.issued | 2018 | |
dc.identifier.citation | Food Research International 103 (2018) 59–67 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/7503 | |
dc.language.iso | en | en_US |
dc.subject | UV-C irradiation | en_US |
dc.subject | continuous-flow UV reactor | en_US |
dc.subject | bio-dosimetry | en_US |
dc.subject | microbial inactivation | en_US |
dc.subject | bacteriophage | en_US |
dc.subject | inactivation kinetics | en_US |
dc.title | Microbial inactivation and cytotoxicity evaluation of UV irradiated coconut water in a novel continuous flow spiral reactor | en_US |
dc.type | Article | en_US |
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