iTRAQ-based comparative proteomic analysis of two coconut varieties reveals aromatic coconut cold-sensitive in response to low temperature
| dc.contributor.author | Yaodong Yang | |
| dc.contributor.author | Mumtaz Ali Saand | |
| dc.contributor.author | Walid Badawy Abdelaal | |
| dc.date.accessioned | 2021-12-28T04:51:24Z | |
| dc.date.available | 2021-12-28T04:51:24Z | |
| dc.date.issued | 2020 | |
| dc.identifier.citation | Journal of Proteomics 220 (2020) 103766 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/8511 | |
| dc.language.iso | en | en_US |
| dc.subject | coconut | en_US |
| dc.subject | Hainan tall aromatic | en_US |
| dc.subject | Differentially expressed proteins | en_US |
| dc.subject | Cold stress | en_US |
| dc.title | iTRAQ-based comparative proteomic analysis of two coconut varieties reveals aromatic coconut cold-sensitive in response to low temperature | en_US |
| dc.type | Article | en_US |
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