Changes in fat components and fatty acid compositions of autoxidized groundnut oils

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dc.contributor.authorMayilvaganan, M.
dc.contributor.authorSingh, S.P.
dc.date.accessioned2014-05-31T05:31:11Z
dc.date.available2014-05-31T05:31:11Z
dc.date.issued2007-02-08
dc.identifier.citationXII Swadeshi science congress, Thiruvananthapuramen_US
dc.identifier.urihttp://hdl.handle.net/123456789/2056
dc.language.isoenen_US
dc.subjectfat content
dc.subjectfatty acid content
dc.subjectgroundnut oil
dc.subject
dc.titleChanges in fat components and fatty acid compositions of autoxidized groundnut oilsen_US
dc.typeArticleen_US

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