Effect of chemical preservatives on Biochemical constituents of coconut Inflorescence sap

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dc.contributor.authorSharath Raj, V.N. (Guide -Arivalagan, M.)
dc.date.accessioned2017-02-22T04:52:39Z
dc.date.available2017-02-22T04:52:39Z
dc.date.issued2013-03
dc.identifier.urihttp://hdl.handle.net/123456789/6868
dc.language.isoenen_US
dc.subjectNeera-biochemistry
dc.titleEffect of chemical preservatives on Biochemical constituents of coconut Inflorescence sapen_US
dc.typeThesisen_US

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