Quality Requirements for Neera Processing-Chemical & Microbiological aspects

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dc.contributor.authorPraseetha, K.C.
dc.contributor.authorSumi S. Nair
dc.date.accessioned2016-04-06T06:52:51Z
dc.date.available2016-04-06T06:52:51Z
dc.date.issued2016-03
dc.identifier.citationIndian Coconut Journal, March 2016, Vol. LVIII No.11, p.14-16en_US
dc.identifier.urihttp://hdl.handle.net/123456789/6499
dc.language.isoenen_US
dc.subjectquality measures
dc.subjectneera processing
dc.subject
dc.titleQuality Requirements for Neera Processing-Chemical & Microbiological aspectsen_US
dc.typeArticleen_US

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