Differential Scanning Calorimetric Analysis of Virgin Coconut Oil, Palm Olein, and their Adulterated Blends

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dc.contributor.authorJ.M.N. Marikkar
dc.contributor.authorNisa Kamil
dc.contributor.authorA.R. Raihana
dc.date.accessioned2020-03-03T05:08:46Z
dc.date.available2020-03-03T05:08:46Z
dc.date.issued2019
dc.identifier.citationCord 2019 , 35 (1)en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7737
dc.language.isoenen_US
dc.subjectauthenticationen_US
dc.subjectadulterationen_US
dc.subjectDSCen_US
dc.subjectvirgin coconut oilen_US
dc.subjectthermal analysisen_US
dc.titleDifferential Scanning Calorimetric Analysis of Virgin Coconut Oil, Palm Olein, and their Adulterated Blendsen_US
dc.typeArticleen_US

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