Detection of foreign materials in cocoa beans by hyperspectral imaging technology
| dc.contributor.author | Ali Saeidan | |
| dc.contributor.author | Mehdi Khojastehpoura | |
| dc.contributor.author | Mahmood Reza Golzarian | |
| dc.date.accessioned | 2021-12-08T05:00:40Z | |
| dc.date.available | 2021-12-08T05:00:40Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | Food Control 129 (2021)108242 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/8476 | |
| dc.language.iso | en | en_US |
| dc.subject | Cocoa beans | en_US |
| dc.subject | Foreign materials | en_US |
| dc.subject | Hyperspectral imaging | en_US |
| dc.subject | Near-infrared spectroscopy | en_US |
| dc.title | Detection of foreign materials in cocoa beans by hyperspectral imaging technology | en_US |
| dc.type | Article | en_US |