Performance of Turmeric and Sweet Potato-Cowpea Planted as Intercrops at two Intercropping Intensities Under four Different Densities of Arecanut

dc.contributor.author	Sannamarappa, M.
dc.contributor.author	Shivashankar, K.
dc.date.accessioned	2014-07-11T10:41:19Z
dc.date.available	2014-07-11T10:41:19Z
dc.date.issued	2007-02
dc.description.abstract	Growth attributes of intercrops like turmeric, and sweet potato-cowpea were partially influenced by either arecanut plant densities or intercropping intensities. At 2.7 x 2.7 m spacing of arecanut, sweet potato produced 174 leaves at 60% intercropping intensity and cowpea produced 287 leaves per plant. Biomass production was higher at 1.8 mx 3.6 m at 60% intercropping intensity in turmeric, while wider spacing (3.6 mx 3.6 m) at 60% intercropping intensity was ideal for high biomass production in sweet potato. Intercrops behaved differently in yield attributes in response to plant densities of arecanut and intercropping intensities. In turmeric, yield increased with narrower spacings while in sweet potato wider spacings were optimum in enhancing yield attributes and yields. Turmeric and sweet potato responded to 60% intensity with 5228 kg/ ha and 4549 kg^ha compared to 3764 kg/ ha and 3743 kg/ ha at 40% intensity respectively. Cowpea yielded better with wider spacings.	en_US
dc.identifier.citation	J.Plantn.Crops 1988 v-16 i-1 p-19-25	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/4054
dc.language.iso	en	en_US
dc.title	Performance of Turmeric and Sweet Potato-Cowpea Planted as Intercrops at two Intercropping Intensities Under four Different Densities of Arecanut	en_US
dc.type	Article	en_US

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