Characteristics of coconut oil blended with sunflower oil and mustard oil
dc.contributor.author | Madhavan, K. | |
dc.contributor.author | Naresh Kumar, S. | |
dc.contributor.author | Mathew, A.C. | |
dc.contributor.author | John George | |
dc.date.accessioned | 2014-04-11T09:33:35Z | |
dc.date.available | 2014-04-11T09:33:35Z | |
dc.date.issued | 2009 | |
dc.description.abstract | The studies suggested that balanced oil can be formed by suitably blending CNO with other PUFA or MUFA oils so that it can contain all essential components required for the human health. | en_US |
dc.identifier.citation | J.Oilseeds Res., Vol. 26 (Special Issue), 2009,p.684-686 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/382 | |
dc.language.iso | en | en_US |
dc.subject | coconut | en_US |
dc.subject | sunflower | en_US |
dc.subject | mustard blend oil | en_US |
dc.title | Characteristics of coconut oil blended with sunflower oil and mustard oil | en_US |
dc.type | Article | en_US |
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