Modeling of coconut milk residue incorporated rice-corn extrudates properties using multiple linear regression and artificial neural network

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dc.contributor.authorPandiselvam, R.
dc.contributor.authorManikantan, M.R.
dc.contributor.authorSunoj, S
dc.contributor.authorSreejith, S.
dc.contributor.authorShameena Beegum
dc.date.accessioned2020-07-06T10:38:35Z
dc.date.available2020-07-06T10:38:35Z
dc.date.issued2018
dc.identifier.citationJ Food Process Eng. 2018;e12981.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7825
dc.language.isoenen_US
dc.subjectcoconuten_US
dc.titleModeling of coconut milk residue incorporated rice-corn extrudates properties using multiple linear regression and artificial neural networken_US
dc.typeArticleen_US

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