Improved Coconut Varieties Suitable for Quality Ball Copra Production
dc.contributor.author | Ranjini, T.N. | |
dc.contributor.author | Samsudeen, K. | |
dc.date.accessioned | 2023-09-07T08:36:17Z | |
dc.date.available | 2023-09-07T08:36:17Z | |
dc.date.issued | 2023-05 | |
dc.identifier.citation | Indian Coconut Journal, May 2023,Vol.LXV No.11, p.24-27 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/8716 | |
dc.language.iso | en | en_US |
dc.subject | coconut | en_US |
dc.subject | copra | en_US |
dc.subject | palm sugar | en_US |
dc.subject | neera | en_US |
dc.subject | infl orescence sap | en_US |
dc.title | Improved Coconut Varieties Suitable for Quality Ball Copra Production | en_US |
dc.type | Article | en_US |