Seasonal Variation in the Fatty Acid Composition of Oil from Mohachao narel, a Sweet Endosperm Coconut (Cocos nucifera L.) Population from Maharashtra

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dc.contributor.authorAjith Kumar, P.
dc.contributor.authorSamsudeen, K
dc.date.accessioned2019-09-13T04:19:13Z
dc.date.available2019-09-13T04:19:13Z
dc.date.issued2018
dc.identifier.citationTrends in Biosciences 11(7), Print : ISSN 0974-8431, 995-1002, 2018en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7628
dc.language.isoenen_US
dc.subjectsweet kernel coconuten_US
dc.subjectfatty acidsen_US
dc.subjectGLCen_US
dc.subjectlauric aciden_US
dc.subjectoleic aciden_US
dc.subjectlinoleic aciden_US
dc.titleSeasonal Variation in the Fatty Acid Composition of Oil from Mohachao narel, a Sweet Endosperm Coconut (Cocos nucifera L.) Population from Maharashtraen_US
dc.typeArticleen_US

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