Design and development of small drier for cocoa beans

dc.contributor.authorBangali Baboo
dc.date.accessioned2014-05-29T10:53:38Z
dc.date.available2014-05-29T10:53:38Z
dc.date.issued2007
dc.description.abstractA tray type, through-flow drier was designed and developed for drying upto 40 kg of fermented cocoa beans. The drier can be operated on electricity (single phase), biogas burner or kerosene wick stove. During the rainy season 40 kg fermented beans were dried from an initial moisture content of 115% (db) to 8% (db) in 60 hours. The drier gave a heat utilisation efficiency of 53h when uparut,u on electricity. The cost of the drier worked out to Rs. 10001- and drying cost Rs. 0.50 per kg of dry beansen_US
dc.identifier.urihttp://hdl.handle.net/123456789/2014
dc.language.isoenen_US
dc.titleDesign and development of small drier for cocoa beansen_US
dc.typeArticleen_US

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