Snehi Dwivedi, R.Sumathy Kutty Amma, B.Chacko MathewRay, P.K.2014-06-052014-06-052007-02-08Pl.Dis.Rep. 1980 v-64 i-9 p-843-844http://hdl.handle.net/123456789/2442Certain phenolic compounds, micronulrienls, and ascorbic acid markedly reduced root (wilt) disease symptoms on coconut. The improvement wai most pronounced when all three treatments were applied in combination. Yield also increased significantly in all treatments except plienolic compounds.enArticle